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SCI 228 Week 1 Discussion | The Digestive System

SCI 228 Week 1 Discussion | The Digestive System

This is a graded discussion: 20 points possible.Research is demonstrating how our gut bacteria influences our body weight, risk for chronic diseases, and even our mood. Find an article from a reputable source discussing current research in this area. Please give a brief summary, how it relates to our class and your own health. Remember to include the URL in your posting...

$10.00

SCI 228 Week 2 Discussion | Nutrition and Physical Activity

SCI 228 Week 2 Discussion | Nutrition and Physical Activity

This is a graded discussion: 20 points possible. For discussions, create a 1- to 2-minute multimedia piece (for example, a video, poster, narrated PowerPoint, etc.) of your choosing and post it to the discussion to respond to the below questions. Besides posting your individual multimedia piece, you must comment on two other students' multimedia pieces. (You are not required to record your comments, but can choose to use the text comment feature.) Check out this TedEd Animation lesson: "Why..

$10.00

SCI 228 Week 3 Discussion | Lipids

SCI 228 Week 3 Discussion | Lipids

This is a graded discussion: 20 points possible. Please find a nutrition facts label on a food package in your home and report the following. Name of the food Total fat grams Saturated fat grams Unsaturated fat grams Trans-fat grams Do you think this food is a healthy choice with respect to the amounts and types of fats? If not, is there a healthier food that you could substitute? Please explain. Then, find another student's post to peer review. What do you think of their analysis? Would you ..

$10.00

SCI 228 Week 4 Discussion | Fluid and Electrolytes

SCI 228 Week 4 Discussion | Fluid and Electrolytes

This is a graded discussion: 20 points possible. For our discussion, either create a 1- to 2-minute multimedia piece (for example, a video, poster, narrated PowerPoint, etc.) or a detailed, referenced post. Besides posting your individual multimedia piece, you must comment on two other students' multimedia pieces. (You are not required to record your comments, but can choose to use the text comment feature.) Check out this TedEd Animation lesson: "What would happen if we didn't drink water?"..

$10.00

SCI 228 Week 5 Discussion | Vitamins: To Take or Not to Take

SCI 228 Week 5 Discussion | Vitamins: To Take or Not to Take

This is a graded discussion: 20 points possible. Check out this TedEd Animation lesson: "How do vitamins work?" (Links to an external site.) Then, choose one of your favorite nutrient-dense whole foods (maybe baby kale, carrots, or mangoes) and discuss the vitamins and minerals that it is a good source of. (For instance, a serving of baby kale provides about 680% of your daily Vitamin K needs.) How do these vitamins and minerals help you stay healthy? In other words, what are their roles in the..

$10.00

SCI 228 Week 6 Discussion | What Is A Healthy Body Weight

SCI 228 Week 6 Discussion | What Is A Healthy Body Weight

This is a graded discussion: 20 points possible. What are the struggles with regard to a healthy body weight? For our discussion, create either a 1 to 2 minute multimedia piece (for example, a video, poster, narrated PowerPoint, etc.) or a detailed, referenced post. In addition to your initial, researched posting please comment on 2 other students' postings (you are not required to record your comments, but can choose to use the text comment feature)...

$10.00

SCI 228 Week 7 Discussion | Nutrition Throughout the Life Cycle

SCI 228 Week 7 Discussion | Nutrition Throughout the Life Cycle

This is a graded discussion: 20 points possible. What nutrients are important during various lifecycle stages?..

$10.00

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